Works For Me Wednesday

My post today is for Works For Me Wednesday. You can find wonderful tips and ideas over at Kristin's website We are THAT Family .

This quick and tasty dish was a favorite of my husband while growing up. I can get this on the table in less than 30 minutes, start to finish. It's very budget friendly.

They simply called it:

HotDish:

1 lb ground beef
1/4 cup dried chopped onion (or a pckg of beef onion soup mix for extra beef flavoring)
Lawreys Season Salt to taste
Pepper to taste
1 can condensed tomato soup, undiluted
1 can cut green beans
1 lb tater tots or 4-8 cups mashed potatoes

Brown ground beef, drain off fat with turkey baster, putting liquid into glass container. If you can see that alot of beef juice is without fat, return to pan and use to hydrate dried chopped onions. Season with seasoning salt and pepper to taste.

Transfer seasoned beef mix to casserole dish, add undiluted tomato soup and green beans.Top with either tater tots or mashed potatoes.

Be sure to use a deep enough casserole dish so you don't lose the sauce when the weight of the potatoes presses down on the saucy beef.

You can stretch this dish by making the mashed potato topping the main ingredient with a little saucy beef to dress. Or you can keep the saucy beef to pototo ratio even to make it more hardy. Serve with a green salad and french bread (or even plain toast) for a complete meal. Sliced canned peaches or apple sauce also make a nice companion side dish.

When in a hurry to get dinner on the table quickly after work, I'll microwave the casserole before adding the potato topping and then just brown the potatoes under the oven broiler. If not in a hurry, warm in oven at 350 degrees for 30-40 minutes till tater tots are browned.

When using mashed potatoes, I will make lots of peaks to brown nicely. Will also sprinkle with a little seasoning salt or just paprika to add flavor and color garnish.

This recipe is easily doubled or tripled. Save time and effort by doubling recipe and freezing half for another meal next week. Just freeze the saucy beef and green bean mixture, add the potato topping on the day you serve it.

How to spend a lazy rainy afternoon...

Surfing the net, reading blogs, of course!

Who knew the US Postal Service has a sense of humor?

I thank Thee Lord...

For each new morning with its light,
For rest and shelter of the night,
For health and food,
For love and friends,
For everything Thy goodness sends.
- Ralph Waldo Emerson (1803-1882)

How this Autumn is, in a way, also a Spring for me

As I sit on my comfy new couch looking out at the front yard I see the beautiful golden colors of the cottonwood trees in the woods behind the houses across the street. The clouds are sinking to enclose us. Only the trees closest to me can be seen all the way to the tops. The ones in the background are shrouded in mist and look like water-color paintings. The continuing rain has added a glossiness to the plants in the yard. I can honestly say I have never noticed before that my little pink dogwood tree has beautiful red fall foliage. I see the little chickadees checking out the birdfeeders and the drooping heads of the sunflower flowers that grew from bird dropped seeds. Although the growing season has wound down, my yard is still alive with life and colors.

With renewed eyes I am learning to appreciate this season, autumn. In the past, it has only been the precursor to my dreaded winter. This year, autumn marks a new beginning for me and those who share my homelife.

I have come to the point with my fibromyalgia pain and it's ever-present fatigue, that I need to increase/change pain management medication or try a drastic change in lifestyle in hopes of staving off more meds and the accompanying side effects. So, after many tears, prayers and long talks with my DearHusband, we have decided that it is time for me to retire.

I have one week left to wrap up an almost nine year career and will be returning to the 'career' that has always been first in my heart: fulltime wife and mother.

I am excited about the prospect of having time to devote to getting healthy and regaining some strength and stamina. I am really excited about the prospect of having energy to return to my love of heirloom sewing and needlework! I am even looking forward to the challenge of re-learning how to live on one income and keeping a frugal household budget.

I have to think this is going to be a marker in the timeline of my life. There was childhood and pre-marriage, marriage pre-children, the years of raising our family, and now, a new chapter. One I hope to share with a return to blogging and sharing with friends and family.

Day 2 in Aruba: Monday, June 22nd

We slept in, much later than we expected. Although we intended on keeping our early to bed, early to rise routine, I turned my 7:30a alarm off and suddenly it was 11:30a! We spent the early afternoon exploring a bit of the island, went down several dirt roads along the coast and drove along the water's edge for quite a while.

In spots the coast was rocky and wild, big surf and carved weathered beach. In one place the beach was ALL coral pieces instead of sand, bleached white by the sun. It was very musical stepping down closer to the water it sounded like chimes as DearHusband walked down ahead of me. Footing was tricky as the fingers of coral tended to roll and shift as we stepped on them. It was very charming, almost a magical sound.

We went to the famed California lighthouse, nice view from there. There was an expensive restaurant up there, along with a vendor selling shaved ice. Much welcome shaved ice. It was hot!

The scenery wasn't what we were expecting. Not much vegetation other than cactus, some of which were pretty impressive! I guess we were expecting a tropical island but found ourselves instead on a desert island. It seemed incongruous to us to be loooking at a beautiful coastline and a great blue ocean, in the same lines as we saw in Hawaii, to turn 180 degrees and see nothing but sand and cactus in the lines of Arizona. Took us awhile to get used to it. That and the wind, not a breeze, but a hot wind that blew constantly. I can see why they warn you about not getting sunburned as you don't realize how hot the sun is with the constant wind blowing to cool you off. It was refreshing--would be unbearable without it!

Today I saw my first pelican in the wild. Maybe it was a small one, but I thought they were bigger. We watched it feed, diving all the way into the water then paddling around for a bit before taking off to fly for a short time before diving again. It was impressive. We also saw lots of lizards with blue spots. Wild and very skittish, very hard to get close enough to take a good picture. The ones I did get were too grainy when cropped to show any detail of their spots.

Then we made a trip to the grocery store to pick up some breakfast, lunch and snack foods. After last night's dinner, we knew we'd need to economize on breakfasts and lunches. We were starving, not having had breakfast before we started out exploring so we stopped at a Wendy's before going to the store. The cost was very close to the same price as at home, only priced in Dutch Guilders. We also saw alot of other American restaurants: Pizza Hut, Tony Roma's Benihana, Taco Bell, Dunkin Donuts, and Subway, the last two being on the premises of this resort, along with a Baskin Robbins.

Dinner was more than a bit of a disapoinment. We went to the much touted, Driftwood Restaurant, which the chef himself is said to catch the special of the day. The service was terrible, the food overpriced and overcooked and worst of all, after spending more than $25 USD roundtrip on a taxi, so we could both enjoy rum cocktails, the drinks were lacking much rum and horribly overpriced. Unfortunately for them, Texas de Brazil is a lot to live up to in both first class wait staff and five star cuisine!

Impressive cactus! See the ocean at the left of the picture? This was just yards from the coast.

Day 1 in Aruba: Sunday, June 21st, Father's Day

After leaving at 4p Saturday for SeaTac, we arrived in Aruba shortly after 1p on Sunday (20 hours of travel and waiting in airports), rented a car and found our way to Playa Linda in Orenjestad. It is a cute little condo. 1 bedroom with a single daybed/couch and a double sized sleeper sofa in the kitchen/dining room.

Inside views:

Outside views:

We quickly unpacked and went for a long walk on the beach. It felt good to wade into the warm ocean water, it is a beautiful turquoise blue. Even the sand is different. It is white and powdery soft.

Look SisterA, Mrs Toes in the white sands of Aruba!

This is a view of the condo from down the beach a ways. It's shaped like the pyramids in Mexico, each balcony has a full view without being blocked by a balcony above your head.

Although we were really tired after our overnight flight across country to New York, then another flight down to the Caribbean , We didn’t want to waste a moment of sunshine, as our trips to Hawaii has taught us that it gets dark much, much earlier than our 11pm at this time of year! Upstairs to the 3rd floor to change, then back to lounge poolside. Nineteen months after our last swim (Maui), we enjoyed a little bit of swimming before our lack of regular meals began to register. Mostly because it was close by and we were starving, and the fact that there was a line, which told us it was probably worth a bit of a wait, we went across the street for dinner at Texas deBrazil. An excellent decision! I will tell more later…

A couple shots of the pool area: