A Hearty Welcome to an Early Spring

I don't care what the calendar says, it's been spring here for a couple of weeks! The daffodils are all up and dotting the landscape with bits of sunny yellow.

The cherry blossoms trees are adornedwith their pale pink finery, the strong breezes off of the bay send showers of tiny petals to dance and swirl across the lawns.

This Spice Viburnam bush is ready to flower. This will smell heavenly when the blossoms open!
Even the lilac bushes are budding out!

I was standing at my sewing room window admiring the beautiful sunny day when a jewel in flight appeared before my eyes! The hummingbirds are back! A full week before they arrived last year, according to this post from last spring. He knew I was looking at him from the other side of the glass, he zipped side to side making a 'zeep, zeeeep, zeep' noise to announce that he was here and hungry! The feeders are up and being frequented!

I love this time of year! I cannot wait to start gardening! Let's get our hands dirty!

Hello, my name is Karen and I have a fabric addiction...

This is the email I recently sent to my 'partner in crime', my sister who attended the recent Sewing Expo with me.

Good Morning Sis,

Well, I have been stewing and worrying about having to tell Brent about my fine fabric induced euphoria and the resulting Mastercard bill for $330!

I've kept the fabrics next to my chair in the living room, tidily bundled and sheltered in my leather footstool. I touch them, I run my fingertips lovingly over them, I pet them frequently. Every. time. I. sit. down.

So, last night before dinner he decides to pay bills. We've been doing it together. I don't know if you remember me saying this, but when I went to work full time, I told him I couldn't do it all by myself, so he took over bills. I always said, I paid the bills for the first 15 years, he pays the bills for the next 15. Well, he paid the bills for 11 years, and when I retired I wanted back in....so, we do it together.

So he goes to the MC website to see why the bill is so high and I have to confess.

I explained how we were experiencing all the fine fabrics, the textures, the colors, the polished salesman, a true horse trader..."you have to feel this, see how fine, oh it looks so good on you, definitely your color, I'll give you a good deal, feel how fine this is"... and I have to confess how I got carried away...

How I got carried away...I thought the pale celery baby cashmere was $23 or $26 per yard (a definate splurge)...but it wasn't. It really wasn't. When I got home and really looked at my receipt I realized I paid $97 per yard for 2 yards. Yes, ninety-seven dollars a yard! What have I done?

I told him how I almost hyperventilated when I walked away from the stall and realized I had just spent $330 on 4 pieces of fabric and how you kept saying, "Breathe, just breathe". I told him how much I've been dreading telling him how weak I was when I am the driving force behind our NOT SPENDING efforts and how much I regret the price but I cannot regret the fabric. I AM WEAK.

He starts laughing, he laughs until he had tears in his eyes! He says "I bet your a**hole just puckered up!?!!!HAHAHAHA" (how can you say that to your beloved wife?)

I say, "It's not funny, I almost cried right there on the floor of the expo. I couldn't catch my breath..."

I tell him that he cannot tell anyone, especially not his parents, they won't understand...please!

"Nope!" he says. "Everyone always enjoys a good laugh at my expense, now it's your turn!" "I can't wait to tell the family. Remember Dad's famous "The Shirt" story? Well, this is yours!" (insert cackling here)

It could have been worse, he could have been angry. :-)

Well, back to my morning chores. I am determined to start sewing the apron pattern this afternoon!

Love to all,
Karen
^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^

Hello, my name is Karen and I have a fabric addiction.

My most recent textile purchases still have me mesmerized.

1-7/8 yards each of 60 inch wide fine Italian 100 percent cotton shirting that feel like silk, the weave is so fine and tight, the threads are so fine...one is pure white and has a beautiful, intricate trellis pattern woven into it. The other has tiny black squares that form little 'X's in a vertical stripe. Oh, the perfect blouses I will make from them!

Two yards of a 60 inch wide of beautiful olive wool and silk blend that has such a beautiful woven pattern. It is heavier than the shirting but still lightweight. Oh the perfect tunic length over blouse I will make from it!

Oh, how can it describe the pale celery green baby cashmere? It is the most expensive thing I have ever purchased! It is 60 inches wide and I have two luscious yards of it! So soft and delicately woven, so silky it doesn't make me itch at all! I decided on this one for a wonderful wrap that has armholes in the center of a large oval, creating a wrap that can be worn in multiple ways. I dream of the finished garment, I dream of trying out different edge finishes, but how can I bring myself to actually lay scissors to this fabric? Until I cut it, it remains perfection! But, Oh the perfect wrap I will make from it!

(if I can bring myself to cut it...)

Works For Me Wednesday

My post today is for Works For Me Wednesday. You can find wonderful tips and ideas over at Kristin's website We are THAT Family .

This quick and tasty dish was a favorite of my husband while growing up. I can get this on the table in less than 30 minutes, start to finish. It's very budget friendly.

They simply called it:

HotDish:

1 lb ground beef
1/4 cup dried chopped onion (or a pckg of beef onion soup mix for extra beef flavoring)
Lawreys Season Salt to taste
Pepper to taste
1 can condensed tomato soup, undiluted
1 can cut green beans
1 lb tater tots or 4-8 cups mashed potatoes

Brown ground beef, drain off fat with turkey baster, putting liquid into glass container. If you can see that alot of beef juice is without fat, return to pan and use to hydrate dried chopped onions. Season with seasoning salt and pepper to taste.

Transfer seasoned beef mix to casserole dish, add undiluted tomato soup and green beans.Top with either tater tots or mashed potatoes.

Be sure to use a deep enough casserole dish so you don't lose the sauce when the weight of the potatoes presses down on the saucy beef.

You can stretch this dish by making the mashed potato topping the main ingredient with a little saucy beef to dress. Or you can keep the saucy beef to pototo ratio even to make it more hardy. Serve with a green salad and french bread (or even plain toast) for a complete meal. Sliced canned peaches or apple sauce also make a nice companion side dish.

When in a hurry to get dinner on the table quickly after work, I'll microwave the casserole before adding the potato topping and then just brown the potatoes under the oven broiler. If not in a hurry, warm in oven at 350 degrees for 30-40 minutes till tater tots are browned.

When using mashed potatoes, I will make lots of peaks to brown nicely. Will also sprinkle with a little seasoning salt or just paprika to add flavor and color garnish.

This recipe is easily doubled or tripled. Save time and effort by doubling recipe and freezing half for another meal next week. Just freeze the saucy beef and green bean mixture, add the potato topping on the day you serve it.

How to spend a lazy rainy afternoon...

Surfing the net, reading blogs, of course!

Who knew the US Postal Service has a sense of humor?

I thank Thee Lord...

For each new morning with its light,
For rest and shelter of the night,
For health and food,
For love and friends,
For everything Thy goodness sends.
- Ralph Waldo Emerson (1803-1882)

How this Autumn is, in a way, also a Spring for me

As I sit on my comfy new couch looking out at the front yard I see the beautiful golden colors of the cottonwood trees in the woods behind the houses across the street. The clouds are sinking to enclose us. Only the trees closest to me can be seen all the way to the tops. The ones in the background are shrouded in mist and look like water-color paintings. The continuing rain has added a glossiness to the plants in the yard. I can honestly say I have never noticed before that my little pink dogwood tree has beautiful red fall foliage. I see the little chickadees checking out the birdfeeders and the drooping heads of the sunflower flowers that grew from bird dropped seeds. Although the growing season has wound down, my yard is still alive with life and colors.

With renewed eyes I am learning to appreciate this season, autumn. In the past, it has only been the precursor to my dreaded winter. This year, autumn marks a new beginning for me and those who share my homelife.

I have come to the point with my fibromyalgia pain and it's ever-present fatigue, that I need to increase/change pain management medication or try a drastic change in lifestyle in hopes of staving off more meds and the accompanying side effects. So, after many tears, prayers and long talks with my DearHusband, we have decided that it is time for me to retire.

I have one week left to wrap up an almost nine year career and will be returning to the 'career' that has always been first in my heart: fulltime wife and mother.

I am excited about the prospect of having time to devote to getting healthy and regaining some strength and stamina. I am really excited about the prospect of having energy to return to my love of heirloom sewing and needlework! I am even looking forward to the challenge of re-learning how to live on one income and keeping a frugal household budget.

I have to think this is going to be a marker in the timeline of my life. There was childhood and pre-marriage, marriage pre-children, the years of raising our family, and now, a new chapter. One I hope to share with a return to blogging and sharing with friends and family.